Biography of Rob Veraart
Rob Veraart PhD.

Scientist at Keller & Heckman
Expert field: Food Contact Legislation in EU, national (for example Dutch, German legislation etc) and FDA, USP (Pharmacopoeia of the USA), European pharmacopoeia, Packaging waste legislation in the EU

You can send me an email using the feedback form in the menu on the left side.
telephone: 32 (0)2 645 50 83
fax: + 32 (0)2 645 50 50

Keller and Heckman sites: &

Education and experience
  • Hogeschool West-Brabant at Etten-Leur, The Netherlands (B.Sc. in Analytical chemistry 1992)
  • University of Amsterdam, The Netherlands (M.Sc. in Analytical Chemistry 1994)
  • Vrije Universiteit Amsterdam, The Netherlands (Ph.D in Analytical Chemistry 1998)
  • TNO Quality of Life, Zeist, The Netherlands (project manager Food Contact Legislation 1998-2006)
  • Keller and Heckman, Brussels, Belgium (scientist, 2007-present)
  • Courses on Project Management, Printing Inks, Recycling, Toxicology, Court Expertise

Recent publications on food contact materials